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HOT.

CHILLED.

ON POINT.

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ON POINT.

Built around your bakery.

Optimum brings together specialist baking and cooling equipment, expert installation and world class servicing for commercial bakeries.

 

How we do business matters just as much as what we deliver. We choose manufacturers who share our values and commitment to their customers. And we would rather build a relationship based on trust than win an order for the wrong reasons.

Baking.

Your products, your process and your production plans shape the ovens we recommend. Working with Kornfeil, we bring specialist baking technology together with practical advice to help you achieve consistent results. From choosing the right equipment to installation and ongoing support, Optimum stays with you at every stage.

Cooling.

Our goal is to help you take greater control of your production schedule without compromising your products. Working with KOMA, we help you choose chilling, freezing and proofing systems around the way your bakery operates. Carefully managed temperature and humidity support consistent quality, giving your team more flexibility over when you prepare and bake.

Servicing. On point.

We keep your equipment working and your production moving. Optimum provides planned maintenance, repairs and technical support for baking and refrigeration equipment, including machinery from other manufacturers. Whether you bought it from us or already have it in your bakery, our engineers are here to help you get lasting performance from it.

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ABOUT US.

Optimum is built on four principles: integrity and honesty, delivering excellence, investing in people, and passion and commitment. For us, how we do business matters just as much as what we deliver.
We believe collaboration creates far more value than a simple sale. That means understanding our customers’ processes, sharing our knowledge and working with manufacturers whose values, ambition and commitment to their customers align with ours.
We care about doing things properly. And we care about the people we work with. 

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PRODUCTS.

Our brands.

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Ready to get to the point?

Whether you need new baking or cooling equipment, servicing for existing machinery or simply some honest advice, let’s talk. We’ll take the time to understand your bakery, share our knowledge and help you make the right decision for your business.
 

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